December 27, 2009

Prawns With Coconut Sauce








Ingredients:
Combine in:
  • 1 Kilo Prawns
  • 1 - 2 can coconut milk
  • 1 pc. broth cube ( Maggi cube )
  • 1 tablespoon fish sauce ( patis )
  • 1 thumb ginger ( luy-a ), sliced
  • 4 cloves garlic, crushed
  • 2 pcs. Medium sized onions, sliced
  • 1 stalk Lemon grass / Or: tanglad ( Or: Lemon Powder )
  • 1 pc. red hot chilli, sliced - ( optional )
  • 8 pcs. black whole pepper, crushed
  • ½ teaspoon Salt
Cooking Procedure:
  1. Wash Prawns.
  2. Combine all ingredients and put in a pot. Simmer for 45 - 60 minutes or until sauce is thickens. Stir occasionally.
  3. Correct seasoning
  4. Serve with rice
Kain Tayo! Enjoy Your Meal ! Guten Appetit! Bon Appetit!


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