June 25, 2009

Bloody Mary

Cocktails
  • 2 jiggers Vodka
  • 4 oz. heavy tomato juice
  • 1/2 oz. fresh lemon juice
  • 5 drpos worcestershire sauce
  • dash of salt
  • dash of pepper
Procedure:
  1. Shake well with cracked ice and serve.
Kain Tayo! Enjoy Your Meal ! Guten Appetit! Bon Appetit!
Posted by at

No comments:

Post a Comment

Subscribe to: Post Comments (Atom)