June 25, 2009

Pork - BBQ

Ingredients:
  • Pork fillet
  • 2 tbsp tomato sauce
  • 1 teaspoon olive oil
  • 2 tbsp brown sauce - or oyster sauce
  • 2 tbsp soy sauce
  • 1 tsp lemon
  • A dash of pepper
  • A dash of Paprika, powder
  • 1/8 tsp dried Basilicom
  • 2 tbsp Vinegar
  • 1 tbsp barbecue spices
Procedure:
  1. Combine all the marinade ingredients and then marinate the pork overnight or for 2 hours.
  2. Remove the pork from the marinade. Put a small amount of oil in grilling pan and seal the pork.
  3. Place the pork in the oven at 180°C for 30-40 minutes, let it rest for 10 minutes before serving.
Kain Tayo! Enjoy Your Meal ! Guten Appetit! Bon Appetit!

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