Pork IN HOneY Wood Smoke FLavour

Ingredients

• 1/2 Kilo Pork Pork, boneless

MARINATE in:

• 2 teaspoons woodsmoke flavour ( Mild BBQ sauce )
• ½ teaspoon ground black pepper
• 1 teaspoon Paprika powder
• 1/8 teaspoon dried basilicom
• 1 teaspoon oyster sauce
• ½ teaspoon dried basilicom
• 1/8 teaspoon dried Thymian
• A dash of salt to taste
• 3 tablespoons melted butter
• 1 teaspoon *Garlic Olive Oil Dressing Mixture** ( Please search on my *Homepage*)

Cooking Procedure:

1. Mix all ingredients into pork and marinate for 15 - 30 minutes.
2. Fry pork marinate in 3 tablespoon melted butter, fry until done.
3. Correct seasoning.
4. Arrange on a platter
   

• Serve with: French Fried (Pommes)
  

Garnishing:

• cucumber sliced
• red radish

Kain Tayo! Enjoy Your Meal ! Guten Appetit! Bon Appetit!